The Face of Community + Business

Discover the story of Ramiro Muñoz, a real estate developer from Mexico and his journey through college, architecture, and real estate.

Zach Koran joins us on The Face of Community & Business Podcast to discuss the start of his business, Dwellish, which partners with landlords to design, stage, and host Airbnb properties.

On this episode of the Face of Community & Business Podcast, Alicia Dale discusses her childhood growing up in the Brighton Park neighborhood of Chicago to her career in ghostwriting. She comes from a family of five children, with her father immigrating to the United States from Lithuania in the 1950s.

In this episode of the Face of Community and Business podcast, Imran Khan shares his personal journey and motivation to succeed in order to help others.

Abby Torres grew up taking care of others from an early age. Her parents, new in a country in which they didn’t speak the language, would rely on Abby to translate for them in matters of life and even finance. It’s no surprise that she’d find her calling in the mortgage lending business.

Anya Rivtis is a Real Estate Broker with Jameson Sotheby's International Realty with a story that many American immigrants can identify with. Now also a TFOCB Podcast Host, she joins us to share her journey and she gained the confidence to create new experiences for herself.

The Vice President of Tax & Beyond [a full service accounting firm providing a wide range of services to individuals, closely held corporations and nonprofit entities], Paola Meinzer is no stranger to overcoming adversity. Yet, in meeting Paola you’d never know that  through her positive attitude on life.  

Carlos Gaytan, world-renowned chef, sits down with us on a special episode of The Face of Chicago Business to share his story.

Driven by an incredible story of her own, Alexandra Sossa is the Executive Director of FLAP, the Farm Worker and Landscaper Advocacy Project. An organization committed to improving working conditions and opportunities for low-income workers and their households in the cannery, farming, greenhouse, landscaping, meat, nursery, packinghouse, poultry, restaurant, and snow plowing industries.

Chef Noah Zamler, currently the chef at The Press Room in West Loop, joins us on this episode of TFOCB Podcast.